<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/' xmlns:georss='http://www.georss.org/georss' xmlns:gd='http://schemas.google.com/g/2005' xmlns:thr='http://purl.org/syndication/thread/1.0'><id>tag:blogger.com,1999:blog-2275554973523900300</id><updated>2012-02-11T09:50:22.653-08:00</updated><category term='Kladdiga chokladmuffins'/><title type='text'>Muffins recept</title><subtitle type='html'>Massor av bra recept för muffins. Chokladmuffins, Muffins med chokladbitar, Bärmuffins
Björnbärsmuffins, Blåbärsmuffins, Hallonmuffins, Lingonmuffins, Tranbärsmuffins, Vinbärsmuffins
Vaniljmuffins</subtitle><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/posts/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default?max-results=100'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/'/><link rel='hub' href='http://pubsubhubbub.appspot.com/'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>12</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>100</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-6999366751593801446</id><published>2010-07-14T13:31:00.000-07:00</published><updated>2010-07-14T13:51:44.141-07:00</updated><title type='text'></title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://muffinsrecept.blogspot.com/2008/08/kladd.html"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 177px; height: 113px;" src="http://2.bp.blogspot.com/_PKQ-balSeNM/TD4gv-J-FXI/AAAAAAAAAFY/4MypAv11C18/s200/Bild+22.png" alt="" id="BLOGGER_PHOTO_ID_5493864603949340018" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;a href="http://muffinsrecept.blogspot.com/2008/08/kladd.html"&gt;&lt;span style="font-weight: bold;"&gt;Kladdiga chokladmuffins&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;Chokladmuffins precis så kladdiga och goda som de ska vara&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://muffinsrecept.blogspot.com/2008/11/blbrsmuffins.html"&gt;&lt;br /&gt;&lt;/a&gt;&lt;a style="font-weight: bold;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://muffinsrecept.blogspot.com/2008/11/blbrsmuffins.html"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 177px; height: 112px;" src="http://2.bp.blogspot.com/_PKQ-balSeNM/TD4g5Rv8nPI/AAAAAAAAAFg/v6cdGGA4BRA/s200/blabarsmuffins.jpg" alt="" id="BLOGGER_PHOTO_ID_5493864763827723506" border="0" /&gt;&lt;/a&gt;&lt;a href="http://muffinsrecept.blogspot.com/2008/11/blbrsmuffins.html"&gt;&lt;span style="font-weight: bold;"&gt;Blåbärsmuffins&lt;/span&gt;&lt;/a&gt;&lt;br /&gt;Saftiga och goda muffins med blåbär.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a href="http://muffinsrecept.blogspot.com/2009/01/bjrnbrsmuffins.html"&gt;&lt;br /&gt;&lt;/a&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://muffinsrecept.blogspot.com/2009/01/bjrnbrsmuffins.html"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 177px; height: 117px;" src="http://4.bp.blogspot.com/_PKQ-balSeNM/TD4hDfjOwZI/AAAAAAAAAFo/gzZWTWXWlPA/s200/Bild+21.png" alt="" id="BLOGGER_PHOTO_ID_5493864939331174802" border="0" /&gt;&lt;/a&gt;&lt;a style="font-weight: bold;" href="http://muffinsrecept.blogspot.com/2009/01/bjrnbrsmuffins.html"&gt;Björnbärsmuffins&lt;/a&gt;&lt;br /&gt;Saftiga björnbärsmuffins&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://muffinsrecept.blogspot.com/2008/11/muffins-med-chokladbitar.html"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 177px; height: 118px;" src="http://3.bp.blogspot.com/_PKQ-balSeNM/TD4hVFomq5I/AAAAAAAAAF4/kIq_Rd-HNsE/s200/chokladmuffinsmedbitar.jpg" alt="" id="BLOGGER_PHOTO_ID_5493865241612037010" border="0" /&gt;&lt;/a&gt;&lt;a style="font-weight: bold;" href="http://muffinsrecept.blogspot.com/2008/11/muffins-med-chokladbitar.html"&gt;Muffins med chokladbitar&lt;/a&gt;&lt;br /&gt;Lyxiga chokladmuffins med bitar av god choklad i.&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a style="font-weight: bold;" href="http://muffinsrecept.blogspot.com/2009/01/hallonmuffins.html"&gt;&lt;br /&gt;&lt;/a&gt;&lt;a style="font-weight: bold;" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://muffinsrecept.blogspot.com/2009/01/hallonmuffins.html"&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 177px; height: 139px;" src="http://4.bp.blogspot.com/_PKQ-balSeNM/TD4hOKJr4fI/AAAAAAAAAFw/Dlvb0G7gBus/s200/hallonmuffins.jpg" alt="" id="BLOGGER_PHOTO_ID_5493865122565448178" border="0" /&gt;&lt;/a&gt;&lt;a style="font-weight: bold;" href="http://muffinsrecept.blogspot.com/2009/01/hallonmuffins.html"&gt;Hallonmuffins&lt;/a&gt;&lt;br /&gt;Goda muffins med hallon&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://muffinsrecept.blogspot.com/2008/11/chokladmuffins.html"&gt;&lt;br /&gt;&lt;img style="margin: 0pt 10px 10px 0pt; float: left; cursor: pointer; width: 177px; height: 125px;" src="http://4.bp.blogspot.com/_PKQ-balSeNM/TD4hk-m0ZHI/AAAAAAAAAGA/8Yy-7umYHVI/s200/chokladmuffins.jpg" alt="" id="BLOGGER_PHOTO_ID_5493865514603406450" border="0" /&gt;&lt;/a&gt;&lt;a style="font-weight: bold;" href="http://muffinsrecept.blogspot.com/2008/11/chokladmuffins.html"&gt;Chokladmuffins&lt;/a&gt;&lt;br /&gt;Härliga och saftiga chokladmuffins&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-6999366751593801446?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/6999366751593801446/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2010/07/muffins-recept.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/6999366751593801446'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/6999366751593801446'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2010/07/muffins-recept.html' title=''/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_PKQ-balSeNM/TD4gv-J-FXI/AAAAAAAAAFY/4MypAv11C18/s72-c/Bild+22.png' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-1658244248461163444</id><published>2009-01-27T12:41:00.000-08:00</published><updated>2011-08-28T09:23:37.748-07:00</updated><title type='text'>Chokladmuffins</title><content type='html'>&lt;a href="http://2.bp.blogspot.com/_PKQ-balSeNM/TD9uUW5fe6I/AAAAAAAAAGQ/ANB9fYHQc2M/s1600/chokladmuffins.jpg"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5494231366438452130" src="http://2.bp.blogspot.com/_PKQ-balSeNM/TD9uUW5fe6I/AAAAAAAAAGQ/ANB9fYHQc2M/s200/chokladmuffins.jpg" style="cursor: pointer; float: right; height: 168px; margin: 0pt 0pt 10px 10px; width: 269px;" /&gt;&lt;/a&gt;Ingredienser för cirka 25 muffins&lt;br /&gt; 100 g smör eller margarin&lt;br /&gt;2 ägg 2,5 dl strösocker&lt;br /&gt;1 tsk vaniljsocker&lt;br /&gt;1 krm salt&lt;br /&gt;5 msk kakao&lt;br /&gt;2 dl vetemjöl&lt;br /&gt;1/2 tsk bakpulver &lt;script type="text/javascript"&gt;&lt;!--google_ad_client = "ca-pub-2244580384588499";/* Muffins: I recept */google_ad_slot = "9933126763";google_ad_width = 180;google_ad_height = 150;//--&gt;&lt;/script&gt; &lt;script src="http://pagead2.googlesyndication.com/pagead/show_ads.js" type="text/javascript"&gt;&lt;/script&gt;&lt;br /&gt;&lt;br /&gt;Steg för steg&lt;br /&gt;  - Sätt ugnen på 225 grader&lt;br /&gt; - Smält matfettet i en kastrull och låt den svalna lite.&lt;br /&gt;- Vispa ägg och socker vitt och pösigt. Blanda mjöl,vaniljsocker,salt, kakao och bakpulver i en djuptallrik eller liten skål.&lt;br /&gt;- Häll  ner mjölblandningen i ägg och sockret. Vänd till sist ner matfettet.  - Ställ cirka 15 muffinsformarna på en plåt. Fyll dem till 3/4 med smet.&lt;br /&gt;- Grädda muffisen i cirka 10 minuter långt ner i ugnen&lt;br /&gt;- Låt muffisen svalna i formarna.&lt;br /&gt;- Garnera med lite florsocker precis innan du ska servera dem.&lt;br /&gt;&lt;br /&gt;Vad tycker du om våra &lt;b&gt;muffins recept&lt;/b&gt;? Lämna en kommentar så vi kan göra dem ännu bättre.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-1658244248461163444?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/1658244248461163444/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/chokladmuffins.html#comment-form' title='31 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/1658244248461163444'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/1658244248461163444'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/chokladmuffins.html' title='Chokladmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://2.bp.blogspot.com/_PKQ-balSeNM/TD9uUW5fe6I/AAAAAAAAAGQ/ANB9fYHQc2M/s72-c/chokladmuffins.jpg' height='72' width='72'/><thr:total>31</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-5856559521417902219</id><published>2009-01-23T14:33:00.000-08:00</published><updated>2010-08-08T13:29:57.838-07:00</updated><title type='text'>Lingonmuffins</title><content type='html'>&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;Ingredienser till cirka 15 muffins&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;200 g smör eller margarin&lt;br /&gt;2,5 dl strösocker&lt;br /&gt;3 ägg&lt;br /&gt;1 dl Vispgrädde&lt;br /&gt;2 dl frysta lingon&lt;br /&gt;3,5 dl vetemjöl&lt;br /&gt;1 tsk vaniljsocker&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;2 dl Matyoghurt&lt;br /&gt;2 dl florsocker&lt;br /&gt;1 msk lingonsaft&lt;br /&gt;frysta lingon&lt;/span&gt;&lt;/div&gt;&lt;div face="georgia" style="font-weight: bold;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;span style="font-weight: bold;"&gt;Steg för steg&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;Låt yoghurten rinna av i kaffefilter under cirka 3 timmar innan du börjar.&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;Sätt ugnen på 175 grader&lt;br /&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;b&gt;&lt;span style="font-weight: bold;"&gt;&lt;/span&gt;&lt;br /&gt;&lt;/b&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Rör samman smör och socker tills det blir fluffigt&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Tillsätt äggen, grädde och lingon.&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Blanda samman de torra ingredienserna separat och rör sedan ner dem med resten av smeten. &lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Fyll muffins formarna lite mer än halvfulla med smet.&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Grädda muffinsarna i mitten av ugnen i 20-25 minuter.&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Låt dem svalna.&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div face="georgia"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div face="georgia"&gt;&lt;span style="font-size: 100%;"&gt;- Blanda samman matyoghurten, florsockret och lingonsaften till en topping.&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;- Bred eller spritsa den i ett jämnt lager på varje muffins.&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div style="font-family: georgia;"&gt;&lt;span style="font-size: 100%;"&gt;Vad tycker du om våra &lt;h4&gt;muffins recept?&lt;/h4&gt;Lämna en kommentar och berätta. &lt;br /&gt;&lt;/span&gt;&lt;/div&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-5856559521417902219?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/5856559521417902219/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/lingonmuffins.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/5856559521417902219'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/5856559521417902219'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/lingonmuffins.html' title='Lingonmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-3394767738598286329</id><published>2009-01-23T13:27:00.000-08:00</published><updated>2009-01-23T13:33:54.238-08:00</updated><title type='text'>Tranbärsmuffins</title><content type='html'>&lt;h3  style="font-weight: normal; color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-size:85%;"&gt;Ingredienser till cirka 20 stycken&lt;/span&gt;&lt;br /&gt;&lt;/span&gt;&lt;/h3&gt;   &lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;3 dl mjölk&lt;br /&gt;2 dl majsolja eller olivolja&lt;br /&gt;3 ägg&lt;br /&gt;1 dl socker&lt;br /&gt;8 dl vetemjöl (eller hälften fullkornsmjöl av vete)&lt;br /&gt;5 tsk bakpulver&lt;br /&gt;1 1/2 tsk salt&lt;br /&gt;2 1/2 dl  tranbär&lt;/span&gt;&lt;/p&gt;&lt;p style="font-family: georgia; color: rgb(102, 51, 0); font-weight: bold;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;span style="font-weight: bold;"&gt;Steg för steg&lt;/span&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;   &lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;-Sätt ugnen på 200 grader.&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;- Vispa samman mjölk, olja och ägg.&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;- Blanda samman mjöl, socker, bakpulver och salt separat och rör sedan försiktigt ner i mjölkblandningen&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt; - Vänd ner tranbären och blanda samman försiktigt&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;- Fyll muffinsformar med smeten&lt;/span&gt;&lt;/p&gt;&lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;   &lt;p  style="color: rgb(102, 51, 0);font-family:georgia;"&gt;&lt;span style="font-size:100%;"&gt;- Sätt in i ungen i 18-20 minuter.&lt;br /&gt;&lt;/span&gt;&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-3394767738598286329?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/3394767738598286329/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/tranbrsmuffins.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/3394767738598286329'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/3394767738598286329'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/tranbrsmuffins.html' title='Tranbärsmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-878809663950191983</id><published>2009-01-23T13:18:00.000-08:00</published><updated>2009-01-23T13:24:47.144-08:00</updated><title type='text'>Vinbärsmuffins</title><content type='html'>&lt;p style="font-family: georgia;"&gt;Ingredienser till cirka 20 stycken&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;2 ägg&lt;br /&gt;2,5 dl mjölk&lt;br /&gt;3 3/4 dl vetemjöl&lt;br /&gt;2 tsk bakpulver&lt;/p&gt; &lt;p style="font-family: georgia;"&gt;1 krm salt&lt;br /&gt;2,5 dl brunt farin socker&lt;br /&gt;1 tsk vaniljsocker&lt;br /&gt;50 g smör eller margarin&lt;br /&gt;3 dl röda, svarta eller vita vinbär&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia; font-weight: bold;"&gt;Steg för steg&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Sätt ugnen på 200 grader&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Vispa samman ägg, mjölk och salt. &lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Blanda samman alla torra ingredienser separat och rör sedan ned i äggblandningen. &lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Smält matfettet och rör ned i smeten. &lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Vänd i vinbären.&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;&lt;br /&gt;&lt;/p&gt;&lt;span style="font-family:georgia;"&gt; - Fördela smeten i muffinsformar.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Fyll inte formarna mer än till 3/4.&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Grädda i ca 20 minuter.&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-878809663950191983?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/878809663950191983/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/vinbrsmuffins.html#comment-form' title='2 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/878809663950191983'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/878809663950191983'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/vinbrsmuffins.html' title='Vinbärsmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-8543566382294061538</id><published>2009-01-23T13:12:00.000-08:00</published><updated>2010-07-15T13:26:01.281-07:00</updated><title type='text'>Björnbärsmuffins</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_PKQ-balSeNM/TD9uwzGOm7I/AAAAAAAAAGY/acSaIkepJVQ/s1600/blabarsmuffins.jpg"&gt;&lt;img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 305px; height: 204px;" src="http://3.bp.blogspot.com/_PKQ-balSeNM/TD9uwzGOm7I/AAAAAAAAAGY/acSaIkepJVQ/s200/blabarsmuffins.jpg" alt="" id="BLOGGER_PHOTO_ID_5494231855044402098" border="0" /&gt;&lt;/a&gt;Ingredienser för cirka 15 stora muffins&lt;br /&gt;&lt;br /&gt;250 g smör eller margarin&lt;br /&gt;5 dl socker&lt;br /&gt;4 ägg&lt;br /&gt;2 dl mjölk&lt;br /&gt;10 dl mjöl&lt;br /&gt;4 tsk vaniljsocker&lt;br /&gt;4 tsk bakpulver&lt;br /&gt;1 tsk salt&lt;br /&gt;5 dl frysta björnbär&lt;br /&gt;&lt;br /&gt;Steg för steg&lt;br /&gt;&lt;br /&gt;- Sätt ugnen på 200 grader&lt;br /&gt;&lt;br /&gt;- Rör samman fett och socker tills det blir fluffigt&lt;br /&gt;&lt;br /&gt;- Tillsätt äggen och mjölken.&lt;br /&gt;&lt;br /&gt;- Blanda samman de torra ingredienserna för sig och rör sedan försiktigt ner det i fettblandningen.&lt;br /&gt;&lt;br /&gt;- Rulla björnbären i aningen mjöl och vänd sedan ner dem i smeten.&lt;br /&gt;&lt;br /&gt;- Häll ner smeten i formar&lt;br /&gt;&lt;br /&gt;- Grädda i 20-25 minuter.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-8543566382294061538?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/8543566382294061538/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/bjrnbrsmuffins.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/8543566382294061538'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/8543566382294061538'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/bjrnbrsmuffins.html' title='Björnbärsmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_PKQ-balSeNM/TD9uwzGOm7I/AAAAAAAAAGY/acSaIkepJVQ/s72-c/blabarsmuffins.jpg' height='72' width='72'/><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-2190424992674444980</id><published>2009-01-23T12:55:00.000-08:00</published><updated>2010-07-15T13:28:30.129-07:00</updated><title type='text'>Hallonmuffins</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://3.bp.blogspot.com/_PKQ-balSeNM/TD9vQhrDY7I/AAAAAAAAAGg/noBUySdJ7F4/s1600/hallonmuffins.jpg"&gt;&lt;img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 249px; height: 195px;" src="http://3.bp.blogspot.com/_PKQ-balSeNM/TD9vQhrDY7I/AAAAAAAAAGg/noBUySdJ7F4/s200/hallonmuffins.jpg" alt="" id="BLOGGER_PHOTO_ID_5494232400122831794" border="0" /&gt;&lt;/a&gt;&lt;span&gt;&lt;span&gt;&lt;span style="font-weight: bold;"&gt;Ingredienser för cirka 25 stycken&lt;/span&gt;&lt;br /&gt;150 g margarin eller smör&lt;br /&gt;3 dl grahamsmjöl&lt;br /&gt;3,5 dl vetemjöl&lt;br /&gt;2 dl socker&lt;br /&gt;2 dl mjölk&lt;br /&gt;2 ägg&lt;br /&gt;3 dl lättyoghurt&lt;br /&gt;6 tsk bakpulver&lt;br /&gt;1 tsk vanillinsocker el kanel&lt;br /&gt;200g hallon, blåbär eller andra bär &lt;br /&gt;&lt;br /&gt;&lt;span style="font-weight: bold;"&gt;Steg för steg&lt;/span&gt;&lt;br /&gt;- Sätt ugnen på 200 grader.&lt;br /&gt;- Smält margarinet eller smöret, häll i mjölken.&lt;br /&gt;- Blanda samman alla torra ingredienser i en bunke.&lt;br /&gt;- Blanda i fett och mjölkblandningen, yoghurten och äggen i det torra och rör samman.&lt;br /&gt;- Häll ner bären.&lt;br /&gt;- Häll ner smeten i muffinsformar&lt;br /&gt;- Grädda i 20-25 min. &lt;/span&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-2190424992674444980?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/2190424992674444980/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/hallonmuffins.html#comment-form' title='3 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2190424992674444980'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2190424992674444980'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2009/01/hallonmuffins.html' title='Hallonmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://3.bp.blogspot.com/_PKQ-balSeNM/TD9vQhrDY7I/AAAAAAAAAGg/noBUySdJ7F4/s72-c/hallonmuffins.jpg' height='72' width='72'/><thr:total>3</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-2897820371890681726</id><published>2008-11-27T02:00:00.000-08:00</published><updated>2010-07-15T13:29:17.440-07:00</updated><title type='text'>Muffins med chokladbitar</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_PKQ-balSeNM/TD9vkUDO2EI/AAAAAAAAAGo/uMbdgnmzOcA/s1600/chokladmuffinsmedbitar.jpg"&gt;&lt;img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 291px; height: 194px;" src="http://1.bp.blogspot.com/_PKQ-balSeNM/TD9vkUDO2EI/AAAAAAAAAGo/uMbdgnmzOcA/s200/chokladmuffinsmedbitar.jpg" alt="" id="BLOGGER_PHOTO_ID_5494232740063533122" border="0" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;Ingredienser för cirka 20 stycken&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;1 dl margarin eller smör&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 dl socker&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 dl nataurell yoghurt&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;5 msk mjölk&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 ägg&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;5 dl mjöl&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;1 tsk bikarbonat&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;3 del mörk choklad (till exempel Lindt 75%)&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;Steg för steg&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Sätt ugnen på 200 grader&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Häll margarin och socker i en skål och blanda ordentligt tills smeten är luftig&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Blanda i yoghurt, mjölk och ägg och blanda därefter samman tills smeten är fin och luftig&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Sikta ner en blandning av mjöl och bikarbonat i blandningen. Blanda samman väl&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Hacka chokladen och rör ner i smeten&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Häll smeten i muffinsformar&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;- Grädda i cirka 20 minuter&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-2897820371890681726?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/2897820371890681726/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/muffins-med-chokladbitar.html#comment-form' title='9 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2897820371890681726'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2897820371890681726'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/muffins-med-chokladbitar.html' title='Muffins med chokladbitar'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_PKQ-balSeNM/TD9vkUDO2EI/AAAAAAAAAGo/uMbdgnmzOcA/s72-c/chokladmuffinsmedbitar.jpg' height='72' width='72'/><thr:total>9</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-2990096110170440408</id><published>2008-11-23T12:49:00.000-08:00</published><updated>2011-08-28T09:20:34.359-07:00</updated><title type='text'>Blåbärsmuffins</title><content type='html'>&lt;a onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}" href="http://1.bp.blogspot.com/_PKQ-balSeNM/TD9vwa_OPSI/AAAAAAAAAGw/y3GmTQl4Fgw/s1600/blabarsmuffins.jpg"&gt;&lt;img style="margin: 0pt 0pt 10px 10px; float: right; cursor: pointer; width: 304px; height: 203px;" src="http://1.bp.blogspot.com/_PKQ-balSeNM/TD9vwa_OPSI/AAAAAAAAAGw/y3GmTQl4Fgw/s200/blabarsmuffins.jpg" alt="" id="BLOGGER_PHOTO_ID_5494232948084194594" border="0" /&gt;&lt;/a&gt;Ingredienser för cirka 20 st&lt;p style="font-family: georgia;"&gt;2 ägg2 dl strösocker1,5 dl vatten1/2 dl flytande matfett3 dl vetemjöl1,5 tsk bakpulver1 dl blåbär&lt;/p&gt;&lt;script type="text/javascript"&gt;&lt;!--google_ad_client = "ca-pub-2244580384588499";/* Muffins: I recept */google_ad_slot = "9933126763";google_ad_width = 180;google_ad_height = 150;//--&gt;&lt;/script&gt;&lt;script type="text/javascript"src="http://pagead2.googlesyndication.com/pagead/show_ads.js"&gt;&lt;/script&gt;&lt;p style="font-family: georgia;"&gt;Steg för steg&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Sätt ugnen på 225 grader&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Ställ muffinsformarna på en plåt.&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Vispa ägg och socker vitt och pösigt.&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Tillsätt matfett och vatten&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Blanda ner mjöl och bakpulver och rör samman med  blandningen.&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Fyll muffinsformarna till 2/3 med smeten och fördela blåbären ovanpå.&lt;/p&gt;&lt;p style="font-family: georgia;"&gt;- Grädda i mitten av ugnen i cirka 12 minuter.&lt;/p&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-2990096110170440408?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/2990096110170440408/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/blbrsmuffins.html#comment-form' title='10 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2990096110170440408'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2990096110170440408'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/blbrsmuffins.html' title='Blåbärsmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://1.bp.blogspot.com/_PKQ-balSeNM/TD9vwa_OPSI/AAAAAAAAAGw/y3GmTQl4Fgw/s72-c/blabarsmuffins.jpg' height='72' width='72'/><thr:total>10</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-2239389822593358738</id><published>2008-11-01T08:48:00.000-07:00</published><updated>2008-11-01T08:49:23.931-07:00</updated><title type='text'>Recept</title><content type='html'>Chokladmuffins&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-2239389822593358738?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/2239389822593358738/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/recept.html#comment-form' title='0 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2239389822593358738'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/2239389822593358738'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2008/11/recept.html' title='Recept'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>0</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-3746929359072431710</id><published>2008-08-10T05:01:00.000-07:00</published><updated>2010-07-28T13:17:03.619-07:00</updated><category scheme='http://www.blogger.com/atom/ns#' term='Kladdiga chokladmuffins'/><title type='text'>Kladdiga chokladmuffins</title><content type='html'>&lt;a href="http://4.bp.blogspot.com/_PKQ-balSeNM/TD9v69BTkDI/AAAAAAAAAG4/AKBP2sIuAG0/s1600/Bild+22.png" onblur="try {parent.deselectBloggerImageGracefully();} catch(e) {}"&gt;&lt;img alt="" border="0" id="BLOGGER_PHOTO_ID_5494233129018429490" src="http://4.bp.blogspot.com/_PKQ-balSeNM/TD9v69BTkDI/AAAAAAAAAG4/AKBP2sIuAG0/s200/Bild+22.png" style="cursor: pointer; float: right; height: 181px; margin: 0pt 0pt 10px 10px; width: 288px;" /&gt;&lt;/a&gt;&lt;br /&gt;&lt;b&gt;Ingredienser för cirka 25 kladdiga muffins&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;100 g smör eller margarin&lt;br /&gt;2 ägg&lt;br /&gt;2,5 dl strösocker&lt;br /&gt;1 tsk vaniljsocker&lt;br /&gt;1 krm salt&lt;br /&gt;5 msk kakao&lt;br /&gt;2 dl vetemjöl&lt;br /&gt;&lt;br /&gt;&lt;script type="text/javascript"&gt;&lt;!--google_ad_client = "pub-2244580384588499";/* Muffins: I recept */google_ad_slot = "9933126763";google_ad_width = 180;google_ad_height = 150;//--&gt;&lt;/script&gt;&lt;br /&gt;&lt;script src="http://pagead2.googlesyndication.com/pagead/show_ads.js" type="text/javascript"&gt;&lt;/script&gt;&lt;br /&gt;&lt;br /&gt;&lt;b&gt;Steg för steg&lt;/b&gt;&lt;br /&gt;&lt;br /&gt;- Sätt ugnen på 225 grader&lt;br /&gt;&lt;br /&gt;- Smält matfettet i en kastrull och låt den svalna lite.&lt;br /&gt;&lt;br /&gt;- Vispa ägg och socker vitt och pösigt. Blanda mjöl, vaniljsocker, salt och kakao i en djuptallrik eller liten skål.&lt;br /&gt;&lt;br /&gt;- Häll  ner mjölblandningen i ägg och sockret. Vänd till sist ner matfettet.&lt;br /&gt;&lt;br /&gt;- Ställ cirka 15 muffinsformarna på en plåt. Fyll dem till 3/4 med smet.&lt;br /&gt;&lt;br /&gt;- Grädda muffisen i cirka 8 minuter långt ner i ugnen&lt;br /&gt;&lt;br /&gt;- Låt dina &lt;b&gt;&lt;a href="http://muffinsrecept.blogspot.com/2008/08/kladd.html"&gt;Kladdiga chokladmuffins&lt;/a&gt; &lt;/b&gt; svalna i formarna.&lt;br /&gt;&lt;br /&gt;- Garnera med lite florsocker precis innan du ska servera dem.&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-3746929359072431710?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/3746929359072431710/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2008/08/kladd.html#comment-form' title='35 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/3746929359072431710'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/3746929359072431710'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2008/08/kladd.html' title='Kladdiga chokladmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><media:thumbnail xmlns:media='http://search.yahoo.com/mrss/' url='http://4.bp.blogspot.com/_PKQ-balSeNM/TD9v69BTkDI/AAAAAAAAAG4/AKBP2sIuAG0/s72-c/Bild+22.png' height='72' width='72'/><thr:total>35</thr:total></entry><entry><id>tag:blogger.com,1999:blog-2275554973523900300.post-5477594610779849475</id><published>2007-11-01T08:50:00.000-07:00</published><updated>2009-08-24T07:35:49.321-07:00</updated><title type='text'>Vaniljmuffins</title><content type='html'>&lt;span style="font-family:georgia;"&gt;Ingredienser&lt;/span&gt;&lt;br /&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;4 dl vetemjöl&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 dl socker&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;1 krm salt&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 tsk bakpulver&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 tsk vaniljsocker&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 dl mjölk&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;2 ägg&lt;/span&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;75 gr smält smör eller margarin&lt;br /&gt;&lt;/span&gt;75&lt;span style="font-family:georgia;"&gt; gram vit choklad&lt;br /&gt;&lt;br /&gt;Steg för steg&lt;br /&gt;&lt;/span&gt;&lt;div&gt;- Sätt ugnen på 225 grader&lt;br /&gt;&lt;br /&gt;- Blanda samman mjöl, socker, salt, bakpulver och vaniljsocker i en skål&lt;br /&gt;&lt;br /&gt;- Vispa ihop mjölk och ägg&lt;br /&gt;&lt;br /&gt;- Rör ner mjölkblandningen  och det smälta smöret i mjölblandningen&lt;br /&gt;&lt;br /&gt;- Fördela smeten i muffinsformar&lt;br /&gt;&lt;br /&gt;&lt;/div&gt;&lt;div&gt;- Grädda i ca 10-15 minuter&lt;br /&gt;&lt;br /&gt;- Låt svalna&lt;br /&gt;&lt;br /&gt;- Smält chokladen i vattenbad och häll sedan på muffinsen. &lt;/div&gt;&lt;br /&gt;&lt;span style="font-family:georgia;"&gt;&lt;br /&gt;&lt;/span&gt;&lt;div class="blogger-post-footer"&gt;&lt;img width='1' height='1' src='https://blogger.googleusercontent.com/tracker/2275554973523900300-5477594610779849475?l=muffinsrecept.blogspot.com' alt='' /&gt;&lt;/div&gt;</content><link rel='replies' type='application/atom+xml' href='http://muffinsrecept.blogspot.com/feeds/5477594610779849475/comments/default' title='Kommentarer till inlägget'/><link rel='replies' type='text/html' href='http://muffinsrecept.blogspot.com/2007/11/vaniljmuffins.html#comment-form' title='2 kommentarer'/><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/5477594610779849475'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/2275554973523900300/posts/default/5477594610779849475'/><link rel='alternate' type='text/html' href='http://muffinsrecept.blogspot.com/2007/11/vaniljmuffins.html' title='Vaniljmuffins'/><author><name>Erik</name><email>noreply@blogger.com</email><gd:image rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:total>2</thr:total></entry></feed>
